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Hotpot Singapore is a favourite way to bond over food and enjoy a variety of fresh ingredients. No matter the occasion, hotpot is the perfect excuse for people to come together and share a meal.

Hotpot restaurants in Singapore offer a wide range of options, from traditional Chinese-style broths to modern fusion and even mala (spicy Sichuan) flavours. Brands like Haidilao, Beauty in The Pot, and JPot have become household names.

Part of the appeal is picking your favourite items: meats, seafood, veggies, mushrooms, tofu and website more. Some spots provide all-you-can-eat buffets, while others let you order by the plate.

No hotpot meal is complete without mixing your own dipping sauce. Locals love creating custom blends of soy sauce, garlic, chilli padi, sesame oil, and more to suit their taste buds.

Sharing stories while waiting for food to bubble away is all part of the fun. Some places operate till early morning, perfect for supper or midnight cravings.

Whether you want budget-friendly steamboat or luxurious options downtown, Singapore has it all.

Anyone visiting Singapore should try hotpot at least once to understand why it’s such a big deal here.

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